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Department of Biochemistry and Microbiology

Fermentation Club Seminars

All seminars are held in-person, Wednesdays from 10:00 - 11:00 a.m. in Institute for Food, Nutrition & Health, Room 205.

All attendees are invited to network with the speaker(s) over snacks after the seminar.If you have any additional questions, please contact Jennifer Sun at jennsun@rutgers.edu.

Upcoming Seminars