Rutgers logo
Department of Biochemistry and Microbiology
Students using a microscope

Undergraduate Program in Biochemistry

American Society for Biochemistry and Molecular Biology - ASBMB -  logo

The Biochemistry Major provides students with an integrated education in Biochemistry that connects a fundamental understanding of biochemical concepts with their application to biological systems. Students can apply their basic understanding of biochemistry to a specific area of interest, ranging from toxicology /pharmacology, to food and nutritional sciences, microbiology, animal science, and plant biology by selecting a specific track, or take the General option for a broader overview. This redesigned and enhanced curriculum follows the recommendations of the American Society for Biochemistry and Molecular Biology (ASBMB) and has components of both a traditional course-centered approach to teaching and the more current content- and outcome-centered approach. The purpose of the major is to prepare students for futures in science, including advanced degree programs in healthcare, pharmacy, or research and as well as the pharmaceutical, biotechnological and chemical industries, government service, communications, law and many other fields.

Learn more about the Biochemistry Major

A Supportive Academic Environment

My academic advisors and professors have been an incredible support system, offering valuable insights and unwavering encouragement throughout my time here.

- Cynthia Venkatesan

Jennifer Sun faculty advisor

Hands-On Laboratory Experience

Practical Skills, Techniques, Instruments, Well Rounded Education

Lab bench

Hear from our Students

Audrey Cohen Marquire

Take advantage of graduating from a American Society for Biochemistry and Molecular Biology Accredited Program

American Society for Biochemistry and Molecular Biology - ASBMB -  logo
  • Quality Education
  • Networking Opportunities
  • Recognition
  • Competitive Edge in Job Market

See the Courses